In the upper left of the bento box is some homemade carnitas, or Mexican pulled pork. We made the carnitas in the slow cooker. There's two different colors of bell peppers, some avocado, some onions, and some Monterey jalapeño jack cheese. The avocado doesn't look the best (it really needed to be used up) but still tasted fine.
I also packed three little tortillas for my tacos. They're a corn-wheat blend, which has a nice texture.